From his home kitchen, chef Kevin Belton shares a cooking tip featuring ingredients you may already have in your pantry. Find other free recipes @ > > > kevinbelton.wyes.org/recipes | Create TV

Morgan Bolling from Cook's Country shows you how to take your garlic-bread game to the next level by using sweet roasted garlic. Recipe @ https://bit.ly/ccgarlicbread | Create TV

Soup's on! Starting tonight, the crews of America's Test Kitchen and Cook's Country share their best soup and stew recipes in a virtual cook-off. On the menu: tomato soup, hot and sour noodle soup, French onion soup, Moroccan lentil and chickpea soup, clam chowder, and okra and shrimp stew. Find airtimes @ CreateTV.com/schedule | Create TV

The pestata of almonds and porcini does double duty here, adding a rich earthiness to the sauce and helping to thicken it without flour. (via @LiLidia Bastianich) Recipe > > > https://lidiasitaly.com/recipes/beer-braised-beef-short-ribs/. | Create TV