How to Make Easy Sourdough Pizza Recipe NO slaving in the kitchen all day!
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How to Make Easy Sourdough Pizza Recipe NO slaving in the kitchen a…
55.1K viewsMar 19, 2025
YouTubeKelly Welk
I know you think I'm nuts - BUT wait! You need to see how this cake comes out of the pan. It's soft and spiced, ooey gooey with toffee sauce, and so delicious topped with fresh whipping cream. Comment below and I'll send you the link to our Cookbook AND this gorgeous new bundt pan - i LOVE baking with bundt pans, they make every cake sooo pretty #homecooking #home #happyhome #cornerofmyhome #hygge #cozydinner #cookbook #familydinners #family #homemadegoodness #slowdays #weekendbaking #winterbaki
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I know you think I'm nuts - BUT wait! You need to see how this cake co…
262 views6 months ago
FacebookKelly Welk
Here's how I roll out cookie dough...or pie dough! Make sure you can squeeze it and it doesn't crack ... then dust that counter with flour and start rolling. Our all time favorite sugar cookie dough and gingerbread cookie dough recipes are in our Red Tin Treat ECookBook! Come bake with me - I'll be sharing tips all throughout this season as we make old fashioned fudge, butter toffee, cookies and more! Comment below, I'll send you the link to our ECookBook. Cheers to all the festive fun this seas
2:52
Here's how I roll out cookie dough...or pie dough! Make sure y…
764 views5 months ago
FacebookKelly Welk
Easy Fluffy Sourdough English Muffin Recipe with Starter Puffy No Butter
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Easy Fluffy Sourdough English Muffin Recipe with Starter Puffy N…
28.4K views8 months ago
YouTubeKelly Welk
Here's the recipe! And comment below if you'd like the full blog link, so you can print it out. Merry Christmas! 2 cups flour (1 3/4 cups gluten free flour) 3 tablespoons granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 1/4 teaspoon nutmeg 1/2 cup cold butter, grated in! (1/2 cup dairy free butter like Miyokos) 1 egg 1 1/2 teaspoons Vanilla Extract 1/2 cup ✨Egg Nog✨ (1/2 cup oatnog works great!) Bake at 425 F, for 12-15 minutes Make a double batch! You won't be sad about having extr
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Here's the recipe! And comment below if you'd like the full blog lin…
643 views4 months ago
FacebookKelly Welk
Kelly Welk on Instagram: "It's true ... we do have fresh bread a LOT. But!! I only fuss with the sourdough starter and dough making 1 day a week. And this is how I fell in love with sourdough, because I found a way for it to fit into real life work and family schedules without taking over our routines! The video tutorial is too long to post here, it's on our YouTube Channel. Comment BREAD and I'll send you the link so we can feed your starter, make your dough and bake together. This is the beaut
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Kelly Welk on Instagram: "It's true ... we do have fresh bread a LOT. But…
17K viewsMar 19, 2025
Instagramkellywelk
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