Brown rice is so much better when you make it homemade, plus it’s cheaper too. This recipe only uses 3 simple ingredients, and produces delicious fluffy rice every time! Ingredients * 1 cup uncooked brown rice, short-grain or long-grain/basmati * 1 ¾ cups water, see notes for variations * ¼ teaspoon sea salt, optional Instructions 1. Rinse the rice in a fine-mesh strainer under cool water until the water runs mostly clear. 2. Add the rinsed rice, water, and salt to the rice cooker pot. 3. Cook o

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