Brasserie & Bar is celebrating its Irish roots by serving up a free cocktail and Guinness bread to Hot Dinners readers this ...

A classic pork pie is a thing of beauty and delight. But a good one can be hard to track down. Here's our meticulously ...

What was once the Michelin-starred Taku has been taken to the next level by the arrival of one of the world's best sushi ...

With a wine list focusing on Eastern and Central Europe and a roster of guest DJs sova is taking over where Zima used to be.

Italian sandwiches have become a big thing in London of late - we even have a guide to the best. And the sandwich shop that has been leading the charge, Dal Fiorentino, is going west for the first ...

It's all change at Orrery in Marylebone where a new chef is taking over, adding his name above the door and gunning for ...

Taking over a former boozer on Columbia Road, Dara Klein's modern trattoria Tiella has been packing them in since day one. We went along to see what all the fuss was about.

Head to lovely Shoreditch wine bar and bistro Clara's where Hot Dinners readers not only get 40% off their food bill, but a ...

The Public House Group are known for launching new openings with little fanfare (like The Hart, Canteen and The Fat Badger), ...

For the past five years, it's been a must-try on the well-worn tourist trail in Bangkok. Now travel vlogger Mark Wiens' Bangkok hit Phed Mark is coming to London for a two-month pop-up. The London ...

2/3/25 - updated with the opening date It's been in the planning stages for quite a while, but now ex-Kiln chef Meedu Saad has lined up his solo restaurant. Called Impala, named after the car he ...