This Italian-inspired tuna crudo is topped with a bright, punchy salsa verde made with lemon, capers, and herbs. It's simple ...

A collection of delicious and accessible restaurant-inspired Italian seafood recipes, from lobster pasta to whole-roasted ...

After making Via Carota’s green salad many times, I’ve developed my own version, with a few thoughtful tweaks that make it more flexible and approachable at home. Via Carota is exceptionally good at ...

This classic tiramisu is the perfect little dolce al cucchiaio (or Italian spoon dessert), with a light, airy texture you won't be able to stop eating. This traditional Italian tiramisu recipe is ...

Inspired by ndunderi on the Amalfi coast, these ricotta gnocchi are pillowy and light with a wisp of lemon. Ricotta gnocchi are my favorite type of gnocchi because they’re much simpler (and more ...

Enjoy this 4-ingredient hands-off no-knead bread! Baked in a Dutch oven, it has a lovely oven spring with a crisp crust and a soft crumb. Enter this tasty whole wheat bread! It’s based on Jim Lahey’s ...

Made from a traditional French brioche dough, these overnight brioche dinner rolls are buttery soft and sure to impress your guests. These are not your average dinner rolls! Made from a buttery, ...

This spicy, tangy Indian-inspired baked chicken curry recipe is an extra flavorful dinner you will absolutely love! Chicken thighs are coated in yogurt and spices, then nestle and bake in a saucy ...

This salted maple crème brûlée will be a true hit at your next dinner party or gathering, featuring caramelized maple syrup in a custard base topped with brûléed sugar. This salted maple crème brûlée ...

This mushroom carbonara is the *perfect* way to welcome fall, with a cozy, dreamy sauce, rich mushrooms, and peppery herbs. Who knew a meatless carbonara could be so good? This mushroom carbonara ...