So, it's no wonder that people get the Mexican cheeses cotija and queso fresco mixed up. Both are white ... fresh cheese. It is an unaged soft cheese, like ricotta or feta, made from cow's milk ...

Overwhelmingly, Mexican cheeses share a profile: fresh, milky white ... that characterization is queso fresco, a "farmer's cheese" derived either solely from cow milk or a blend of goat and ...

Halloumi is a white-beige cheese that is almost rubbery when cold. Unlike semi-soft cheeses like queso Oaxaca or mozzarella, Halloumi is mostly uniform in texture throughout. Biting into the ...

Mozzarella is a soft white cheese with high moisture content. It originated in Italy and is usually made from Italian buffalo’s or cow’s milk. Mozzarella is lower in sodium and calories than ...