Long before restaurants open, Japan’s seafood trade begins in tightly run fish markets that rarely appear on tourist itineraries. This video explores one of the country’s lesser-known markets, where ...

This video explores a Tokyo restaurant known for serving rare wild game dishes including bear paw The preparation involves long slow simmering to soften the dense meat and develop a rich broth Chefs u ...

The trained Sushi chef and investment expert is now CEO of Tokyo Shokudo Holdings and has transformed a small restaurant chain into a growing brand, proving that Japanese dining doesn’t have to be ...

A Japanese maker of high-tech toilets has been causing a splash in the world of artificial intelligence.

Hygiene is one of those topics that most people assume is universally understood. Shower daily, use deodorant, flush and go.