Susan Spadaro wasn’t expecting to get emotional about auctioning off 100 of her family’s Brown Swiss and 25 Ayrshire cows on Thursday. “We’ve just always had a passion and love for these animals and ...

Switzerland raises about 1.5 million cattle in a country where only about one-third of the land is used for crop farming. That reality shaped how towns grew, how food moved, and how farmers earned ...

Aleph Farms Ltd., a lab-grown meat company, is seeking regulatory approval in Switzerland to sell the world’s first steaks grown from the non-modified cells of a premium Black Angus cow. The ...

The Simmental or Swiss Fleckvieh is reddish in colour with white markings, and is kept for milk and meat. There he was: The gorgeous beast — the well toned skin is wine red, it is neatly horned and ...

Orbec Sherry, a lifelong Viroqua resident, was honored by the Brown Swiss Historical Society at the 2015 National Brown Swiss Convention. Sherry (1896-1988) received the Historical Master Breeders ...