Take a journey into wild, rustic cooking with a refreshing cocktail made from mountain-picked tarragon—bold, herbal, and unlike anything store-bought. It’s paired with a slow-roasted lamb, generously ...

In the heart of the mountains, we prepare a stunning traditional dish—an entire lamb, oven-roasted and filled with fragrant ...

But we were saved by the main course menu, which boasted a hearty rabbit pie, served alongside lamb’s brain and stuffed lamb’s heart. The brain, which was spread thinly across a slice of bread ...

Leftover Lamb Recipes are here to save the day—and the fridge! I’ve always been a huge advocate for no leftovers because, honestly, I can’t stand seeing good food go to waste. Whether you have roasted ...