INGREDIENTS 1 tablespoon olive oil 1 large onion chopped 2 carrot chopped 3 celery stalks chopped 3 garlic cloves minced ½ teaspoon oregano 1 teaspoon salt ½ teaspoon black pepper 1 zucchini chopped ½ ...

There’s something magical about Indian cuisine—it’s where bold spices, comforting textures, and centuries of tradition come ...

Persian-jeweled rice, known as Javaher Polow, is often scented with rosewater or orange blossom water, where it complements ...

Originating in India during colonial rule and inspired by a traditional dish containing lentils, this combination of rice, ...

HIT: The Third Case is all set to release on May 1, starring Nani in the leading role. The story follows Arjun Sarkaar (Nani), who gets assigned to a high-priority case for HIT in Jammu and Kashmir ...

Rice is an essential food item in daily Japanese diet.Representative Image South Korea has long been a magnet for travellers drawn by its dynamic culture, food, and K-pop phenomenon. However, a new ...

Flies landing on open packages of fish, dead roaches behind a fryer, and an employee who touched dirty dishes and a trash can then handled food tongs were among the violations that led the state ...

Nothing is more comforting than a bowl of curd rice, especially during hot summers. Creamy South Indian curd rice blends soft, mashed rice with tangy yogurt, tempered with fragrant spices and curry ...

On days when I crave South Indian food, I am met with strange approximations — idlis that resemble hockey pucks, sambhar that is suspiciously sweet, and dosa stuffed with, you guessed it, paneer! And ...

Two cups of rice, two cups of water, one tablespoon of grated ginger, 2-3 chopped green chillies, half a cup of grated carrot, two tablespoons of ghee, 1-2 dry red chillies, two tablespoons of ...

IRVING, Texas — To purchase 'Dal Chawal: 85 Vegetarian Recipes Combining The Power Of Dal And Rice' go to Amazon.

Rava dosa at Mylapore Along with dosas, idly is another favorite South Indian food. Especially popular at breakfast, the rice-based idly are served throughout the day. As a fan of rice, I was eager to ...