Are you craving a seafood-based main course that is both hearty and flavorful? Spaghetti with shrimp, stracchino, and saffron is the recipe for you! Thanks to the saffron, you will achieve a bold ...

These oceanfront restaurants in North Carolina serve seafood so fresh, you can taste the salt air—complete with stunning ...

Sweet, cake-like cornbread makes Southerners shudder. That sugary Northern imposter has no place at a proper Southern table ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Summer is a season full of nostalgia. It evokes memories of long hot days spent in the sunshine, where the only things on ...

For the land-lovers, the Firecracker Meat & Cheese Board offers a Southern-inspired spread of smoked sausage, pepper jack, ...

If you somehow save room for dessert (a challenge worth accepting), the key lime pie is exactly what Florida key lime pie ...

Looking for a simple yet flavorful camping meal? Try this shrimp boil in foil, packed with sausage, veggies, and spices.

Shrimp boil at Dupont VFW Shrimp boil July 27, beginning at 1 p.m. under the tent in the main parking lot. Tickets are $25; call Millie at 570-507-1551 for information and tickets.

A gumbo and shrimp boil for 100 guests. The number of donations was so large that on top of the bidding that took place during the livestream, the group opened up a silent auction page online.

Chicken thighs: Dark meat is best because it is quite forgiving, retaining its inner juiciness even as the exterior chars. Skinless, boneless thighs are the easiest.