The shells will scratch the bowl ... Cleanup is faster, too. Tomato soup from a can? Meh. You can make your own, and the ...

add the shrimp heads and shells, 2 tablespoons of tomato paste, and canned tomatoes (two cans) when some liquid evaporates.

In a large soup pot, heat the oil. Add the reserved shrimp shells and cook over moderately ... about 4 minutes. Stir in the tomato paste and cook until the vegetables are well-coated, about ...

For this creamy tomato bisque, you'll need just a short list of pantry staples and about a half hour. Serve it with garlicky croutons for a supremely satisfying bowl. This creamy tomato bisque ...

Those qualities are brought into play in this velvety tomato soup, adding a dynamic layer of interest to a pot that’s brimming with warming flavors. While you can certainly use fresh-cooked ...