Until the time comes when you can ask for a crisp Fromentot to pair with your Kumamotos on the half shell, Pinot Gris and Pinot Grigio are the names to know. Though the spelling is different and ...

you can find a bottle of pinot grigio or pinot gris grown almost anywhere in the world, but if you're looking for a high-quality bottle, it's important to pay attention to the country of origin.

The Bay Area produces quite a few pinot noirs and plenty of chardonnay. So, it’s odd that there isn’t more local sparkling ...

Pinot Gris' genetic roots can be traced to both France's Burgundy region and southwest Germany, and is a lighter-skinned mutation of the red grape Pinot Noir. Today, there is relatively little Pinot ...

Food Pairing Suggestions: “LiveLoveLaugh sparkling Pinot Gris, with its coveted acidity, pairs well with rich butter-laden foods like rich soft cheese and creamy sauces. Its crispness also makes it an ...

Like a Shakespearean tale, what we have in pinot gris and grigio is two wines, both alike in dignity and yet different in style. Named for its grey-red colour as a grape (gris and grigio translate to ...

Pinot Gris' genetic roots can be traced to both France's Burgundy region and southwest Germany, and is a lighter-skinned mutation of the red grape Pinot Noir. Today, there is relatively little Pinot ...

Staring at chardonnay, sauvignon blanc, and pinot gris labels may feel like some sort of decoding chore as you read ...