A decade-long Tribeca resident traces the couple’s 1990s haunts—and the restaurants, bars, and museums that would define their New York today.

According to locals, these are the best spots in New York City to chow down on carbonara, tiramisu, and fritto misto without the tourist crowds.

From wood-fired pizzas and spaghetti alla puttanesca to classy cocktails and breezy patios, these joints offer some of the ...

Going out to just one great restaurant is nice, but what about experiencing two hotspots at once? These collaborations are ...

Whether it’s glamorous fine dining, undiscovered international fare, or chefs exploring familiar ingredients in innovative ways, New York City’s newest hot spots are all offering something special and ...

Diners agree: these seven chain restaurants serve the best New York strip steaks. Find out where you can get a perfectly cooked, tender, and juicy cut.

The buzzy NoMad opening from London’s JKS Restaurants arrives with a 50,000-person waitlist, lavish interiors and an opulent Punjabi menu.

Restaurant Week is back—the twice-a-year city-wide festival that lasts three weeks and offers prix-fixe brunch, lunch and dinner specials at hundreds of restaurants kicks off its winter rendition on ...

Corima, in Chinatown, boldly experiments with the familiar cuisine, but doesn’t lose sight of simple pleasures.

Here's a look at the inspection results from eateries across New York City from March 2-6.