After retiring from the classroom, Nakuru farmer Dickson Kanyua turned to Sasso ‘Kienyeji’ Chicken to build a thriving poultry business. He had been rearing indigenous chickens long before retirement, ...

The 2026 Kentucky Farm Bureau Beef Expo generated more than $942,000 in total sales during its 40th annual event at the Kentucky Exposition Center, according to a news release from ...

Based in Aberdeenshire, Scotland, Duncan Morrison is a farmer who, at 25-years-old, made the move to establish his own suckler herd.

The 2026 Kentucky Farm Bureau Beef Expo generated more than $940,000 in total sales during its 40th edition, held the first weekend of March at the Kentucky ...

Fed cattle markets continue to be influenced by outside forces. About 3,800 workers at the JBS in Colorado plan to go on strike on March 16.

She is the third Idaho rancher and third woman to hold the position for the national trade association since it was founded in 1898.

This record-keeping system streamlines cattle records into a road map for profitability.

Fermanagh’s Curly Pig and Coleraine-based Moyletra Moileds recognised for exceptional quality and traditional food craftsmanship at the annual island-wide awards celebrating the best of Irish produce ...

A farming couple in Monroeville, New Jersey, forges its own path in providing beef and other local offerings to customers.

Recent data shows that domestic beef consumption has declined amid rising prices for Hanwoo, a Korean native cattle breed. According to the Korea Rural Economic Institute’s Agricultural Outlook Center ...

"Wagyu" is one of those buzzwords that you see everywhere when people talk about beef. It's prized, and for good reason, but a lot of us don't really understand exactly what makes wagyu, wagyu — or ...

Realizing producers need an app to speed up tasks like inventory tracking and record keeping, the Breedr team created a system that generates feedback and data insights so ranchers can optimize cattle ...