My lemon lime cream pie recipe is a beautiful marriage of a fruity lemon or lime meringue pie boosted to super flavor from ...

Stir together honey and lemon juice in a small bowl until smooth. Brush or drizzle syrup over warm cake. Let cake cool completely, about 1 hour. Combine cream cheese, lemon zest and juice ...

My daughter is a lemon dessert fiend (we both will pick lemon over a chocolate dessert any day), so I jumped at the chance to test Patty Catalano’s six-ingredient lemon cream cheese dump cake. I’ve ...

Dessert and summer are a match made in heaven. Sweltering summer afternoons might not be comfortable, but any discomfort can ...

Leaving a margin clear across the top of the roll, spread a thin layer of lemon curd and then a layer of whipped cream. Gently roll it up again, carefully peeling away the paper underneath as you go.

This zingy lemon-asparagus soup benefits from a refreshing swirl of homemade lemon crema. Crema is a zingier cousin of American sour cream. Coming to us from cuisines south of the border, it pairs ...

I think their bright color and fresh taste match the season. On the first mild day in April, I made these lemon cream cheese bars and have had requests for more of them ever since. With a graham ...

No matter how sticky-hot it is—or how slim the supplies in your kitchen happen to be—if you have a working freezer, you can make sweet-tart, bracing lemon ice cream all the same. At big family ...

(The chicken is cooked when the juices run clear when the meat is pierced ... then stir in the cream, tarragon and lemon juice. Season, to taste, with salt and freshly ground black pepper.

In a large bowl, place ice cream, lemon zest, and lemon juice; mix until just combined. Gently stir in blueberry preserves to create a swirling effect. Spread ice cream mixture over cookie ...