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Growing up, my mother always had a loaf of Sara Lee pound cake in the freezer. I don't remember it ever getting thawed. We'd carve off thin pieces and eat them quickly while still frozen ...

It’s also the official cake of my birthday season and a sharp, creamy highlight of summer. My first strawberry shortcake recipe employed a Sara Lee All Butter Pound Cake. I sliced the ...

We loved little treats: candy, packs of gum, the rare Sara Lee pound cake and Entenmann’s coffee cake. When I was 10, my mom enrolled me in a senior citizens’ cake-decorating class as an after ...