Fried shrimp is one of the most iconic seafood dishes in American coastal cooking. Using fresh eastern shrimp, this recipe focuses on simple seasoning and a crisp golden coating that locks in flavor.

You don't need to spend hours and hours. 🫘 ...

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Chefs and fishmongers share the frozen seafood they swear by — from shrimp to salmon — and explain why it often tastes better, costs less, and lasts longer than ‘fresh.’ ...