Most types of fried rice with beef are made with ground beef or flank steak, a lean cut of meat from the cow’s abdominal muscles. Thus, fried rice with beef is higher in protein than many other ...

The ground beef is pan-fried along with an abundance ... can be served alongside or in place of the lime and cilantro rice. Stir-fried bell peppers and onions make another great addition to ...

On the menu: beef fried rice, salt and pepper shrimp ... Add 2 tablespoons of olive oil and the ground beef to the wok, add the salt and pepper and sauté for 5 to 7 minutes, until browned ...

The 10-Minute Dinner I Make When I’m Too Tired to Cook Beef krapow is one of my go-to weeknight dinners, especially when I’m ...

Our version of this Cuban classic mixes ground beef with a highly seasoned tomato sauce, fried potatoes ... satisfying dish can be served over rice, with corn tortillas, or stuffed into roasted ...

Season, to taste, with salt and freshly ground black pepper, then stir in the spring onions and coriander. To serve, spoon the black pepper beef onto serving plates and pile the egg fried rice ...

Gon chow ngau ho – dry-fried beef rice noodles – is a beloved dish in Hong Kong, where you can find it anywhere from food stalls to high-end restaurants. “Dry-fried” doesn’t mean the ...