If you've ever wondered what each state's famous snack might be, this list is for you. By the end, you might crave a road ...

Layers of smooth chocolate, buttery caramel, and a hint of sea salt make this bark completely irresistible. Quick to make and ...

Kick things off by prepping your graham cracker crust: Preheat oven to 325°. Pulse the graham crackers in a food processor ...

Get the Pumpkin Pie Dip recipe. If Halloween had a signature vacation cocktail, this would be it. It’s like a piña colada ...

S'mores are a must around the campfire, or even simply when the leaves start to fall and the weather cools down. But one ...

Charcuterie boards are a delight in any season, but fall brings particularly flavorful opportunities to jazz up the offering ...

Green crackers cause 30 per cent less air pollution than traditional crackers. The Supreme Court has given a nod to green firecrackers in Delhi and the National Capital Region (NCR) between October 18 ...

Toby officially kicks off fall, a crisp fun season when we celebrate the bounty of the harvest across the lands, fall head ...

This recipe and introduction are excerpted from “To Die For: A Cookbook of Gravestone Recipes” by archivist and author Rosie Grant. The cookbook studies and spotlights gravestones with recipes from ...

MANILA, Philippines — You've always had Mango Graham Bars, and you love them. The combination of Graham crackers as base, beaten cream, and mango slices is pure magic. But then it might be time to try ...

Graham’s original recipe used a coarse-ground unsifted wheat flour (the style would eventually come to bear his name). He likely also used yeast with just enough molasses to activate it, making them ...

Mondelēz Global LLC voluntarily recalled four sizes of Ritz Peanut Butter Cracker Sandwiches due to mislabeling. Some peanut butter cracker packs are incorrectly labeled as cheese, posing a risk to ...