FDA considers the following action levels to be achievable by the food industry when control measures are taken to minimize the presence of lead.

Following a recent revoking of authorization by the Food and Drug Association (FDA), manufacturers choice of FD&C Red No. 3, ...

New blinded preliminary BRTX-100 data described this past Saturday at prestigious “2025 Winners in Industry Innovations in MSK Health” ...

AEON Biopharma, Inc. (NYSE: AEON) (the “Company”), a clinical-stage biopharmaceutical company focused on developing a botulinum toxin complex under a 351 (k) biosimilar pathway, today announced that ...

The Food and Drug Administration has revoked use of the synthetic dye Red No. 3 -- approved to provide color in food and ...

While it may seem that the incidence of foodborne illnesses increases year to year, the reality is people have been getting sick from foodborne illnesses since the beginning of time. Indeed, many food ...

Recent federal developments may soon require cosmetic companies to adopt stringent precautions to ensure that talc-containing ...

Add surgical tweaks to fix so-called "Ozempic face" to the list of top trending cosmetic procedures ... for Disease Control and Prevention and Food and Drug Administration websites.

The FDA says new labels will make it easier to spot harmful ingredients. A UVA nutritionist suggests taking a holistic ...

The trend is expected to continue, driven by consumer preferences for processed foods and the functional benefits of PGPR in food production. Polyglycerol Polyricinoleate is a food additive known ...

Changes to the FDA labeling guidance in support of FALCPA include alterations to the definitions of “major” food allergens ...

Emily Austin, the New York City-based owner of clean beauty brand People's Beauty, emphasized the need for the removal of toxins from cosmetics as part of RFK Jr.'s MAHA initiative.