Fermented Indian foods like dosa, idli, lassi, pickles, and khaman dhokla support digestion, boost nutrient absorption and ...

Poha is a popular breakfast dish in western India, especially in Maharashtra and Madhya Pradesh. Prepared with flattened rice ...

Gujarati Dhokla is a beloved dish from the western part of India. Known for its soft, fluffy texture and tangy taste, Dhokla ...

Gujarati food isn’t just delicious—it’s full of variety, health benefits, and flavor that wakes up your taste buds. If you’re ...

Dhokla is another famous Gujarati dish that is prepared from fermented rice and chickpea batter. It is steamed to form a soft ...

Rohit Sharma's bat might not be doing the talking in the ongoing edition of the IPL just yet, however, the former Mumbai Indians captain created history for an Indian batter in the tournament ...

The crowd normally won't cheer for a player's arrival, unless the player is MS Dhoni, Virat Kohli and Rohit Sharma. But the Lucknow faithful accorded a grand reception for Nicholas Pooran, the new ...

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There's dry fruit from Kashmir, fafda-jalebi and dhokla from Gujarat, layiya from Uttar Pradesh, Banarasi paan and lassi, bel sharbat, and even Bihar's signature litti-chokha. Speaking to ANI ...

Ahead of the Indian Premier League (IPL) 2025 clash against the Gujarat Titans on Saturday, the Lucknow Super Giants' left-hand batter David Miller said that they were under pressure at the start ...

There's dry fruit from Kashmir, fafda-jalebi and dhokla from Gujarat, layiya from Uttar Pradesh, Banarasi paan and lassi, bel sharbat, and even Bihar's signature litti-chokha. Speaking to ANI ...

Playing in home conditions and using it to one’s advantage is very important for a team in the Indian Premier League, Lucknow Super Giants batter David Miller said on the eve of the match ...