Add remaining 1/4 cup powdered sugar, 1 tablespoon at a time, if needed to thicken glaze to desired consistency; drizzle glaze over blondies. Cut into bars, and garnish with small lemon slice pieces.

Sometimes life is unfair. Like when there are 70-degree days in March and you think winter is over, and a snowstorm hits the next day. Or when you’ve finally had enough of the heavy comfort ...

It’s dainty, cute, and gives a sophisticated take on the fruit-themed manicure trend. Combine the butter yellow nail trend with the fruit theme by adding a subtle yet striking lemon slice detail.

Lemon cupcakes are a delightfully easy bake that's ideal to whip up on a weekend to accompany a mug of your favourite tea or coffee. Our recipe makes extra light cupcakes thanks to a little cornflour ...

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Add lemonade concentrate, lemon zest, and salt; beat on low speed until incorporated ... proper storage is key. Store leftover slices of pie in an airtight container in the freezer for up to one week ...

Fruity lemon raspberry cake is a light and refreshing dessert option. You'll want slice after slice. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary ...