Knowing how many cups of sugar are in a pound makes it easier to stock up on the right amount and prevent baking emergencies ...

You can substitute 2/3 of a cup for every 1 cup of white or brown sugar, but date sugar does tend to dry out baked goods, so compensate by increasing the moisture. Additionally, date sugar doesn ...

A combination of white sugar and molasses is your best bet for a brown sugar substitute, as that’s exactly what brown sugar is made of (1). To make your own light brown sugar, mix 1 cup ...

Black coffee is simply coffee with nothing added – no cream, no milk, no sweetener. When you leave out those extra ingredients, you leave out the calories, fat, and sugar that come with them.

If you need superfine, just toss a cup and two teaspoons of plain white sugar into a food processor for 30 seconds. If you need confectioners' sugar, pulverize a cup of white sugar and one ...