The Cobb salad is a prime example ... "The internal temperature should be no more than 135 to 140 F." Overcooked lobster meat is typically dry and rubbery, two characteristics that are not ...

My ideal salad was a little bit of lettuce topped with cheese, some kind of meat and loads of croutons ... decades since I’ve made a Cobb salad, it seems like a no-brainer to revisit this ...

While demonstrating how to make her roast chicken cobb ... salad as opposed to roasting and the roasting was so much better,” she said. The Food Network host removes the skin from the meat ...

This Cobb salad is topped with in-season B.C. radishes and slices of grilled chicken, not the boiled, sliced meat used in the original. Restaurant owners who offer new dishes never know which ones ...