It originated in the Iberian peninsula as a pork-based sausage, but chorizo has evolved into several distinct styles of artisanal meat, and not all are created equal or can be enjoyed in the same way.

This recipe for Chorizo and Beef Tacos brings back those cherished moments, allowing me to recreate that warmth and joy in my own kitchen. In under 30 minutes, you can whip up a batch that will ...

Spicy chorizo, dark meat chicken, and a seafood trio of shrimp, mussels, and cockles come together on a bed of saffron-infused arborio rice for this sumptuous Spanish dish. Seattle-based chef ...

These smallish "pies" are filled with a smart combination of fresh chorizo and lean grass-fed ground beef. Seasoned with onion and Worcestershire, they come together in a snap and can easily be ...