If you love all things chocolate, you may have just found heaven on earth with this moist chocolate sheet cake recipe! With a ...

That’s exactly what happened when I discovered Velvet Cream—or as the locals in Hernando, Mississippi affectionately call it, “The Dip.” In a world of flashy food trends and Instagram-worthy dining ...

That’s exactly what happens at Route 66 Classic Grill in Santa Clarita, where nostalgia is served up as generously as their ...

Unlike typical cake batter, this batter is thin, and it’s also hot, thanks to the addition of boiling water. And the frosting ...

This warm chocolate fudge crumble with cream is rich and gooey ... Add a splash of espresso to the batter for a mocha twist, or a glug of Irish cream or dark rum for a boozy hit.

And no, you can’t say “nothing.” How about trying your hand at this rich chocolate cake recipe? In the words of its creator, Daniel Ochuko, “it’s decadent, delicious and irresistible.” ...

3. Pour the batter into the cake tin and bake for 35 minutes, or until a skewer comes out clean. Cool in the tin, then remove. Just before serving, drizzle with the melted chocolate.

Mayonnaise can make anything better—wraps, deli salads, sandwiches, and even chocolate cake (in the batter, not as frosting). It adds a necessary moisture element and creamy texture all of these foods ...