"Soupy" is a nickname for sopressata, a spicy, dry-cured Italian sausage made by many families all over town. Westerly is considered the world capital of the Italian delicacy. MORE NEWS ...

sopressata, ’nduja and fior di latte (all on one gluttonous pie), you’ll likely leave happy and full. Wine is the thing to drink here, but you can’t go wrong with the house cocktails ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Post-Dispatch restaurant critic Ian Froeb reflects on 10 years of doing the STL Top 100 and lists the top 5 restaurants on ...

Nothing, with the possible exception of pizza, gets New Jerseyans going more than Taylor ham/pork roll. Who makes the biggest or best Taylor ham/pork roll, egg and cheese? That discussion can last ...

Photo credit: Praghalathan Kanthakumar The Honey Badger pizza with sopressata, hot honey, and fresh mozzarella creates a sweet-spicy-savory trifecta that has families debating whether to order one per ...

Ultimately, though, King Taps' signature offering is its pizza, which is available in nearly a dozen iterations, including the popular "Stinging Bee," with Soppressata, Kalamata olives ...

Ultimately, though, King Taps' signature offering is its pizza, which is available in nearly a dozen iterations, including the popular "Stinging Bee," with Soppressata, Kalamata olives, and a hint of ...

Recently, a friend asked me what my favorite sandwich is in San Antonio, and without hesitation I spouted off at least five options that are in my regular rotation. But what makes for a good sandwich?

The Sicilian Sammy (prosciutto, soppressata, fresh mozzarella, arugula, tomato, onion, and balsamic glaze) and pasta with grilled chicken and vodka sauce are also best sellers. Everything is made ...

Completiamo il piatto con fette di soppressata. In questo modo abbiamo davvero un pranzo o una cena completa, tutto perfetto anche per Pasquetta o da aggiungere al gran pranzo di Pasqua.

Our favourite is pepperoni and soppressata, with slow-cooked marinara sauce, cheddar mix, Cobble Lane pepperoni and soppressata, hot honey, aged parmesan, and fresh oregano. Pair with a curated list ...