Last year, South Lake Union’s Pizza by Ruffin and Métier Brewing Company teamed up for a “First of the First” dinner, featuring—per Pizza by Ruffin’s Instagram —the first Black-owned brewery and the ...

Cluck No More: Redmond Korean fried chicken shop Third Place has been temporarily closed, but made that closure permanent this week. The owners also previously had Yeon’s Chicken in Kirkland and still ...

Smart. Authoritative. Entertaining. With a bold design, eye-catching photography, and an editorial voice that’s at once witty and in-the-know, Seattle Metropolitan is our city’s indispensable news, ...

A new participation report shows the Pacific Northwest leading the country in tennis growth — and Seattle residents have more year-round ways than ever to get on the court. Presented by USTA February ...

For all it promised, all it was not, and all it actually became, Seattle’s Capitol Hill Occupied Protests (better known as CHOP) has but one clear consensus: It existed for 23 precarious days in June.

Following the police killing of George Floyd in Minneapolis on May 25, a group of Seattle protesters, starting in the Chinatown–International District’s Hing Hay Park, marches through downtown.

Marcus Lalario never used to want keys to his businesses. “I would always end up at one of my bars after hours drinking.” Usually he’d hand them off to a general manager. “Just to remove the ...

It wasn’t supposed to be a podcast about Taco Time. James Lim and Amy Faulkner launched Dear Elite Reviewer to discuss how crowdsourced reviews, like Yelp, can affect restaurants and small businesses.

The golden god first appeared in suburban Washington in 1977. Let’s put aside for the moment whether Ramtha is best described as a god, or the God—or a ghost, or an alien, or a total fiction.

Dominic Sivitilli is 45 feet below the surface off the west coast of San Juan Island in 2017 when his scuba diving partner waves him over. It’s been a long day, and the University of Washington grad ...

Hungry for news? Welcome to our Friday Feed, where we run through all the local food and restaurant news this week—and maybe help you figure out where to eat this weekend.