Indonesian restaurants in the States are few and far between. How lucky we are in Portland, then, to have two Indonesian restaurants from Jakarta-born local restaurateur Feny? She ...

A husband-and-wife team serves top-tier sushi and small plates at this humbly excellent neighborhood restaurant.

An Italian restaurant from the former Dame chef debuts, Machetes settles into a new home, and a fresh food truck pod rises ...

The tasting menu incorporated ingredients rarely seen in Portland like chicatanas, huitlacoche, and heirloom yellow beans, earning accolades from local publications, a James Beard Award semifinalist ...

The longtime bar on NE Killingsworth appears to have closed — but not before laying the groundwork for other cocktail bars in ...

Katrina Yentch is a Portland, Oregon-based writer from Los Angeles. She has been writing about food (with a heavy focus on beverages) since 2016, and has previously served as an online editor at ...

Ben Coleman is an award-winning freelance writer based in Portland, Oregon. For more than a decade his work has appeared in the Northwest alt weeklies Portland Mercury and Seattle Stranger, as well as ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...