The evening began inside Cote at the sleek, low-lit bar for a welcome drink. Ours was a shot of something that looked like ...

Celebrity chef and humanitarian, José Andrés, opened Aguasal and Bar Centro at the Andaz Miami Beach Hotel. Aguasal, named for agua salada, the Spanish term for saltwater, is a restaurant celebrating ...

New York-based burger restaurant Whitman’s has brought its popular regional burger menu to Miami with the debut of the first of its two planned Magic City outposts. The first location has set up shop ...

Ariete, upscale American and Cuban cuisine in Coconut Grove.; Boia De, an eclectic American restaurant with Italian influences just north of the Design District.; Cote, a Korean steakhouse in the ...

The dynamic duo that is Pharrell Williams and David Grutman have debuted their latest restaurant in Miami, Strawberry Moon inside their new hotel, The Goodtime Hotel.The 30,000-square-foot outpost ...

There’s also the Miami sandwich (ham, turkey, bacon, lettuce, tomato, swiss cheese and mayo on Cuban bread), pan con bistec (a thinly cut seasoned steak sandwich topped with onions), media noche (a ...

Erin Perkins is an editor of Eater’s South region, covering Atlanta, Nashville, Miami, New Orleans, and the Carolinas. She has been writing about the food scene in the Carolinas and Savannah for 12 ...

It’s awards season again: The James Beard Foundation has dropped its list of 2025 semifinalists in the restaurant and chef categories. This semifinalist list reflects the restaurant and chef ...

While beauty is in the eye of the beholder, there is no doubt that Miami has some of the most beautiful and extravagant restaurants around. From an underwater fantasy world that any mermaid or merman ...

Miami’s love affair with coffee makes the espresso martini an understandable favorite, but as its palate matures, the classic martini has become the new “it” drink in town. From the clean, bracing ...

One of Latin America’s most celebrated party restaurants for over four decades has landed in Miami Beach. Andrés Carne de Res, known for transforming from a family-friendly Colombian restaurant into a ...

Faiyaz Kara is a writer, editor, and journalist based in Orlando, Florida, and Toronto, Canada. He served as a sports editor at the Toronto Star and is the current restaurant critic at the Orlando ...