The pork tenderloin is scored lengthwise down the center (from left to right, top to bottom), then opened like a book and scored again on each half, being careful not to cut all the way through ...

When is it comes to economical dishes that the whole family will love, this stuffed pork tenderloin is one to make. It's simple, fast and the kids can help you in the kitchen.

Transfer pork to a carving board. Tent with foil, and keep warm. For pan gravy, use a spoon to remove excess fat from the pan juices. Set roasting pan over medium heat on the stovetop. Add the ...

Season the stuffed pork with salt and pepper. Brown the pork on all sides in the skillet, then put the skillet in a preheated 400-degree oven for about 10 to 15 minutes based on how you want it done.

Searing, slicing, and fire crackling—this pork tenderloin gets the VIP treatment under the open sky. Let the soothing sounds guide you through every step.