Pembroke's 140 New Montgomery is proud to welcome Shoji, a refined Japanese dining concept by Michelin Star awarded Chef Ingi "Shota" Son. As the building celebrates its centennial anniversary, Shoji ...

We asked some of our favorite chefs, designers and artists to predict what will become our new obsession.

The American designer worked for Tadashi Shoji, Tahari and Perry Ellis among others, and had his own namesake company at one point.

The piece of lab-grown meat had an artificial circulatory system of hollow fibers delivering nutrients and oxygen.

Researchers are closer to growing chicken nuggets in the lab, thanks to the use of tiny hollow fibers that mimic blood ...

The Japanese researchers used a special device called a bioreactor to grow the cultured chicken made entirely of cells.

The production of a nugget of cultured chicken muscle – around 10 grams – has been made possible in a Japanese-developed ...

Ethical chicken nuggets might soon be on the menu as Japanese scientists have successfully produced more than 10 grams of ...

A team of Japanese scientists have created chunks of lab-grown chicken - in a "breakthrough" experts say could pave the way ...