While some reformers succeeded in creating local agencies, by the 1920s, milk had earned a dangerous reputation.

It probably seems like, every day, you’re reading a new headline about a recalled food item, like onions on McDonald’s hamburgers, baby carrots, and Boar’s Head cold cuts.

Washington has tens of thousands of farms producing billions of dollars worth of meat, produce and dairy products.

The FDA has suspended a quality control program for testing milk and dairy products, according to Reuters.The program is ...

Monk fruit, derived from a small green vine-ripened fruit from the gourd family, is native to the hills of Southeast Asia.

Two days after federal officials took action against synthetic dyes for food and beverages, PepsiCo Inc. chairman and chief ...

PURCHASE, NY. — Two days after federal officials took action against synthetic dyes for food and beverages, PepsiCo Inc. chairman and chief executive officer Ramon Laguarta said his company already ...

New research found that brown rice has more arsenic, a potentially harmful heavy metal, than white rice. Experts explain the ...

A study published last week suggests that, if vaccine uptake continues to decline, measles will soon be endemic again in the ...

The voluntary pledge was made hours before U.S. health officials encouraged food makers to stop using eight dyes in food products on April 22.

"We will save our beef," Florida Gov. Ron DeSantis declared when he signed the nation's first ban on cultivated meat last May ...

FDA’s sweeping plan to eliminate synthetic colors from the US food system announced last week marks a turning point in the ...