As I currently know, 24 is a unique age. You might have just started your first job or finished your college exams. Your friend could just have gotten married, and you might still be searching for a ...

Singapore noodles are thin rice vermicelli stir-fried with shrimp, vegetables, and curry powder. Bright in color and bold in flavor, this dish is fast, fragrant, and satisfying.

The tuna king has finally come to Los Angeles. Japan-based restaurant chain Sushi Zanmai opened its first U.S. location in Los Angeles’s Koreatown on August 2, taking over the former Sake House ...

Beat the eternal summer heat in Singapore at this new Korean cold noodle restaurant, opening in Singapore on August 20, 2025. Gwanghwamun Mijin is a 70-year-old institution from Seoul, which has ...

You can now enjoy Mak Man Kee's Michelin Bib Gourmand wonton noodles in Singapore at Food Republic in Causeway Point.

These aren't just any noodles—they’re Singapore’s most famous clam noodles, loved by locals and tourists alike. I went to the legendary Bedok 85 to try this iconic seafood noodle dish and ...