By integrating experimental evidence across freshwater and marine systems, the study emphasizes that algae–microplastic interactions are not uniformly harmful but context-dependent, offering ...
MARION, NORTH CAROLINA / / March 2, 2026 / Greene Concepts Inc. (OTCID:INKW) today shares important information for ...
Researchers find nanoplastics from food packaging may impact Salmonella virulence and biofilm formation, raising emerging ...
A pilot air monitoring study in Laredo found varying levels of ethylene oxide, prompting officials to call for expanded ...
Plastic products are ubiquitous in our food supply chain, shedding microplastics into every part of the human ecosystem.
Plastic products are ubiquitous in our food supply chain, shedding microplastics into every part of the human ecosystem. As they degrade, microplastics break down into even smaller fragments called ...
In a new study, researchers examined what happens when nanoplastics interact with Salmonella, potentially affecting food safety and human health.
Penn State Extension will offer the ServSafe Food Safety Manager course from 9 a.m. to 4 p.m. March 18, and 9 a.m. to 1 p.m. March 25 at Penn State ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results