BRADENTON, Fla. — This week's Chef’s Kitchen happens in Bradenton off Cortez Road at Five Nine Grill & Tavern. Executive Chef Mike Degirolamo has been working in the restaurant business for decades.
Chef Nick Farrer joined Good Morning Arizona to show us a tasty, quick five-minute chicken tortilla soup recipe that's perfect for weeknight dinners.
It turns out chefs love $5 bench scrapers and tiny spatulas as much as the rest of us.
As we inch towards spring, we won't let you miss these fresh deals.
“This is one of those products that you didn’t know you needed until you get one,” one shopper wrote.
Chef Nick Farrer joined Good Morning Arizona to show us some easy, delicious recipes that take just a few minutes to make.