If you think you’ve had good pulled pork before, you haven’t been to Top Hat Barbecue in Hayden, Alabama. This ...

Sugarpine Drive-In in Troutdale is serving up some of the most crave-worthy pulled pork you’ll find in the Columbia River Gorge, and trust me, this isn’t your average roadside stop.

Last week, the US Department of Agriculture proposed a strikingly cruel policy, even for this administration: speeding up the ...

The agency’s proposals would raise line speeds to up to 175 birds per minute for young chickens and up to 60 birds per minute ...

This video provides a straightforward overview of preparing Texas-style pulled pork by smoking a pork butt. Viewers will see ...

This video explores a unique culinary technique by smoking a pork belly using traditional brisket methods to achieve maximum ...

The facility, which will also produce packaged meats, will replace a more than 100-year-old plant in South Dakota and provide ...

Since the St. Joseph plant opened in 2006, no other all-new pork slaughter facility has been built in the United States. Now two are in the works. In December, the Clemens Food Group, of Hatfield, Pa.

PERSISTENT supply gaps created by African swine fever, slow herd rebuilding, and rising demand from a growing population caused pork and chicken imports to expand faster than the overall meat ...

Add VegOut to your Google News feed. The Humane Methods of Slaughter Act, the primary federal law governing how animals are killed for food in the United States, contains a gap that leaves billions of ...