News

Plant-based milks get a flavourful makeover as rising consumer interest in dairy alternatives fuels innovation.
Chia seeds, though tiny, are nutritional powerhouses. Just one tablespoon offers a wealth of benefits, packing fiber, omega-3s, and plant-based protei ...
An analysis of over 30 years of follow-up among 105,015 participants shows that not all diets are created equal when it comes ...
Here’s how meeting planners can create a well-rounded food and beverage strategy that ensures everyone, including gluten-free ...
The peanut milk market is projected to experience substantial growth over the next decade, driven by the rising consumer ...
In 2021, Sly, biochemistry professor Harry Brumer, and a group of other researchers at the UBC developed GlycoCage, a ...
However, in 2025, research has increasingly spotlighted inflammation in fat cells-the so-called "silent saboteur.” The ...
With dietary supplements gaining immense popularity in recent years, many people have started believing they can replace real ...
Ever found yourself glued to the screen watching "My 600-lb Life" and wondered how those patients achieve such incredible ...
There’s been a ton of buzz around seed oils over the past few years. Indeed, a November 2024 survey conducted by the ...
For adults facing age-related weight gain, HepatoBurn provides a safe and supportive option that works with the body-not ...