Studying fruit can give scholars glimpses of the ingenuity of ancient peoples—for example, some used figs preserved in honey as a source of precious calories during harsh winters.

An entomologist describes how the sap-sucking insects can weaken grapevines and reduce fruit yield and quality.

After success in its inaugural year, Bok Tower Gardens’ Fruit Fest returns, a sweet celebration where guests will enjoy lecturers along with sweet small plates for tasting and a festive margarita ...

This towering coconut cake is made up of super-moist coconut cake layers spread with tangy passion fruit curd, then topped with whipped cream and toasted coconut.