Non-alcoholic gin could be a healthier, low-calorie alternative to use as a substitute in your favorite cocktail. Try one of ...

The Lodge Bar & Grill, located in Sioux Falls' new ... mocktail selections complement the variety of food options, from the Falls Mule to the Jacobson Old Fashioned to the non-alcoholic Big Sioux ...

A mocktail menu will be available for non-drinkers. There won’t be any ... sparkling wine and bourbon a “dynamic duo.” The New York Sour is a mixed drink, but it includes red wine, bourbon ...

Non-alcoholic whiskey sour mocktail recipe. Photo credit ... Home and professional bartenders are exploring new techniques, and aquafaba continues to stand out for its practicality, sustainability and ...

The global cocktail syrup market is set to witness significant growth, with an estimated valuation of USD 5.77 billion in ...

Wiseman says his company sells Curious Elixir to bars and restaurants at $6 per bottle, and each bottle has two servings. They then have a suggested retail price of $16 a bottle or $10 per glass (one ...

Jayson Tatum's explosive 42-point performance against the New York Knicks was marred by a late-game injury, as he collapsed clutching his right leg. Despite Tatum's brilliance, the Celtics lost ...

We all know about the health risks of drinking. But if you’re going to partake, it’s natural to want to minimize the damage. Credit...Eric Helgas for The New York Times Supported by By ...

New York state farms, breweries, and bakeries are turning food waste into opportunity, from surplus bagels for brewing to farm scraps to nourish soil. Meredith has spent a decade covering travel ...