Discover how to make this easy one-pot vegan zaalouk — a rich and flavorful Moroccan eggplant dish perfect for any meal. This simple vegan recipe is packed with Mediterranean spices, tender eggplant, ...

Enjoy these delicious fiber-rich dinner recipes that are lower in saturated fat, sodium, carbs and calories to support ...

From classic ham and lamb recipes to one-pot pasta dishes, these Easter dinner recipes will appeal to everyone at your Sunday ...

Snuggled in the heart of Switzerland, the dynamic city of Zurich has a culinary scene that is as eclectic as it is mouthwatering.

Use fresh or frozen artichokes. Cook it day-of in an hour, or make it ahead of time and reheat. However you prepare this lovely dish, it’s bound to delight.

This traditional, cinnamon-laced Moroccan dish is naturally vegan, and we could eat it every single day. We love this recipe, but you may use any vegetables you’d like.

To the point that it’s kind of unsettling. Really good recipe.” Looking for an Easter easy-peasy main dish that’s vegetarian with no mushrooms, olives or eggs. Serves 6 people. Or ...