Usually, people make dosa using lentil-rice batter, but making them with sprouts introduces the recipe with necessary ...

Trying to eat healthy without feeling hungry all the time? The answer might be hiding in your kitchen! Indian cuisine is full of traditional ingredients that are not only satisfying but also support ...

Discover 8 sprouted foods you should eat daily for optimal health. Boost digestion, immunity, and energy naturally.

Dr. Sayajirao Gaikwad suggests gentle vegetarian protein sources for sensitive stomachs, highlighting options like moong dal, curd, and paneer. His recommendations balance nutritional value with ease ...

Neena Gupta shares her culinary skills on social media, posting a video on how to make tikkis from leftover rice, mixing ...

Rajasthan is the largest producer of pulses in India. Discover how its arid climate, vast farmlands, and advanced farming ...

Neena Gupta knows this feeling all too well. Previously, the Badhaai Ho actress posted a lovely snap on Instagram featuring ...