Want a healthier start to your day? Soaked moong dal (green gram) might just be the breakfast game-changer you need. Light on ...

Enhance your chapatis with protein and fibre using nutritious flours, lentils, veggies, and spices for better health and ...

Moong dal, also known as split green gram, is a staple in Indian kitchens. It is not only affordable and versatile but also ...

From the spicy aam ka achaar to refreshing aam panna, the summer season is all about incorporating mangoes is your meals. But ...

A well-known vegetarian restaurant offering Gujarati, Rajasthani, and Maharashtrian thalis, Chetana began as a hub of ...

Tossing this secret ingredient will surely make it easier for you to savour rajma anytime. When it comes to comforting and flavourful breakfast options, moong dal chilla is one of the few options that ...

Mother’s Day is much more than just a date on the calendar. It’s a heartfelt way of expressing gratitude to your mother, who has been with you every step of the way. And what’s a better way to impress ...

Here are 8 healthy Indian food choices that not only taste great but also help in weight reduction. 1. Moong Dal Soup Moong dal is rich in protein and fibre, which helps curb hunger, regulate ...

Food stalls were established by the students offering regional foods including Sindhi biryani, Punjabi dal chapati, Balochi Sajji, and Bannu’s famous pulao, allowing attendees to taste the flavors of ...

The older generation would have at least waited until I finished eating before launching a coup. Lunch used to be simple — rice, dal, chapati, maybe a side of curd. Now, I must navigate a menu that ...

But our chef shies away from credit. “These women used to make around 400 chapatis (Indian flatbread) for the staff cafeteria every day by hand, with the same precision. The consistency was beautiful.