On a small farm outside of Portland, the future of the family farm has never been in doubt. Seventeen-year-old Addison Dahms, a senior at Saranac High School, already owns six head of beef cattle of ...
Traveling Cheesehead on MSN
Made in Wisconsin: Brands that built us
Picture a two-lane highway cutting past dairy barns, paper mills, pine woods, and lakes that look like spilled silver in the late sun. That mix of farms, factories, and small towns is the stage where ...
The head of state will visit the Mogilev State Breeding Enterprise, a pedigree cattle breeding facility that specializes in ...
In January, Just Creamery’s farmer cheese and sheep cheese were announced as semifinalists in the Good Food Awards’ cheese division, the first time the cheesemaker’s products have been highlighted.
Alpha-Gal syndrome is a tick-borne allergy to a sugar found in red meat. For some livestock producers, it not only affects their health but also their livelihood.
A Wisconsin dairy farm family says a major facility upgrade has improved operations, cow health and comfort, and helped secure long-term farm viability. Sixth-generation dairy farmer Luke ...
The state produces 16.1 billion pounds of milk a year, keeping a consistent herd of 630,000 cows. According to the International Dairy Foods Association, New York sits at the top of current ...
Bob and Josh Hiemstra of Brandon, Wis., milk 120 Holstein cows and raise 135 beef-on-dairy cattle on their diversified farm in western Fond du Lac County. The 69-year-old father and 49-year-old son ...
It’s a massive opportunity.” Filling the Cattle Gap One of the biggest reasons beef-on-dairy has grown so quickly is simple: ...
This fifth-generation Florida dairy farm is behind South Florida’s most craveable ice cream—and it’s worth making a day trip ...
Farm animal advocates have, over the last few decades, successfully drawn public attention to and meaningfully reduced the ...
Brandon Smith, a fourth-generation Connecticut dairy farmer, said that he doesn’t want to see the state’s dairy industry disappear, but that without the state’s intervention, the industry is no longer ...
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