Picture a two-lane highway cutting past dairy barns, paper mills, pine woods, and lakes that look like spilled silver in the late sun. That mix of farms, factories, and small towns is the stage where ...

Wisconsin dairy artisans claimed 135 awards at the 2026 World Championship Cheese Contest, including 44 best-of-class honors.

The Central Plains Dairy Expo will return to the Sioux Falls Convention Center on March17-19, marking its 25th anniversary with expanded programming, new family-friendly spaces, and a renewed focus on ...

The push for raw milk is based on deeply flawed arguments, as public health and food safety experts near-universally agree.

More than 10 years after environmental groups petitioned for a new rule, the state plans to require the Central Valley Water ...

Scott Jeanquart and his family are early pioneers in sustainable farming. They’ve always been open to trying new things on their dairy farm, Bryersquart Farm in Forestville, Wis., to improve soil ...

Environmental advocates have raised concerns about the dairy operations' proximity to waterfowl, wildlife, and watersheds.

Melvin Mederios, Dairy Farmers of America, California dairy industry, dairy farming challenges, dairy protein demand, whole milk in schools, ...

Applications are open for college scholarships that are awarded by America’s dairy farmers and importers. Learn more here!

The state produces 16.1 billion pounds of milk a year, keeping a consistent herd of 630,000 cows. According to the International Dairy Foods Association, New York sits at the top of current ...

The growth of industrial farms in America’s dairyland is outpacing regulators tasked with reviewing permits and overseeing compliance with waste regulations. Wisconsin currently has 370 active or ...

SHIPPENSBURG, Pa. (WHTM) — A dairy provider will invest $132.9 million into its Shippensburg plant, creating dozens of new jobs. Schreiber Foods, which produces cheese, cream cheese, dairy beverages ...