The green sauce is blended until smooth and then combined with Mexican crema or sour cream and cooked spaghetti, coating the noodles in a rich, mildly spicy, and slightly smoky green sauce.

Serve with sour cream and lime slices on the side. Yield: 4 to 6 servings. A trick I learned years ago when cooking rice is to place a paper towel on the pan before covering it with the lid.

Cinco de Mayo, or the fifth of May, commemorates the Mexican victory at the Battle ... then 1 tablespoon of sour cream evenly in a 2-inch width along the centerline of the tortilla, to within ...

But those skus are constantly changing as some are exiled with the Costco death star and others are just arriving thanks to upcoming holidays, seasonal shifts, product launches, and new collaborations ...

Three ingredients are all you need to make corn tortillas that far exceed what you can get in a grocery store.

(WLUK) -- Four Mexican nationals were charged with offenses related to a conspiracy to distribute large amounts of drugs in Green Bay. On Tuesday, a federal grand jury returned a four-count ...

One of BBC Good Food's top jacket potato recipes features the toppings of mushrooms and sour cream, an addition that they say tastes "wonderful". They say of the unique jacket potato recipe ...