The combination of tender beef, potatoes ... And, you’ll have leftover curry powder on hand for any recipe that calls for a Sri Lankan or Ceylon curry powder. You’ll be rewarded for your ...

tofu or beef chunks, or extra vegetables. Quick curry recipe Ingredients (Serves four) One tbsp vegetable oil One large onion, finely sliced Two to three tsp of Madras curry powder Two large sweet ...

If you're looking for an easy meal that uses ingredients you already have in your fridge or pantry, this is it. The chicken ...

Mary Berry's lamb curry is "deeply flavoured" and is perfect for using up any leftover lamb you have from Easter Sunday, as ...

This recipe pairs lean beef with naturally sweet and vitamin-rich sweet potatoes, making it both nourishing and delicious. Flavoured with garlic, ginger, and a kick of curry powder, it’s a guilt ...

If you want to indulge in french fries without the threat of cross-contamination, your best bet is to go to a vegan or ...

The combination of textures and flavors makes the curry something you don’t want to stop eating, which also makes it a ...

From crispy spinach chips to hearty cabbage with mutton, these recipes add flavour ... After 10 minutes, turn the curry and cook for another 10 minutes. When the meat is tender and the oil floats ...

A chicken that hasn't yet sung, waterleaf with dew drops, a zebu organ. Don't worry, we've got subs. And prep time for some ...

This recipe pairs lean beef with naturally sweet and vitamin-rich sweet potatoes, making it both nourishing and delicious. Flavoured with garlic, ginger, and a kick of curry powder, it’s a guilt-free ...

1. Heat a large pan, then add the short rib of beef and brown and caramelise the chunks. 2. Add both mild and hot curry powder and stir to coat the beef fully. 3. Add the onion, spring onion ...