This Maple Glazed Ham recipe holds a special place in my heart ... In a bowl, whisk together the maple syrup, brown sugar, Dijon mustard, ground cloves, black pepper, and apple cider vinegar ...

glazed with a blend of the season’s first maple syrup and orange juice. This crockpot brown sugar cola glazed ham recipe requires only 5 minutes of prep time to make the incredible brown sugar ...

Food Stylist: Simon Andrews. Pineapple juice, brown sugar, lemon and Dijon mustard cook down into a lush glaze that is brushed over the ham while roasting. David Malosh for The New York Times.

4 1⁄2-inch-thick smoked ham steaks, or 1 piece of smoked ham, cut 2 inches thick, preferably bone in Stir together the preserves, maple syrup ... with the chile-peach glaze every few minutes ...

Remove rind of fat if any on the ham and score the skin. Mix the sugar, maple syrup, allspice and vinegar. Heat oven to 180°c and brush some of the glaze over the ham. Place in oven and brush ...

Place juice, orange zest, maple syrup, sugar ... glaze. Bake for 25 minutes, brush with remaining glaze and return to the oven for another 20 to 30 minutes until golden brown. Transfer ham to ...

This recipe uses fresh cranberries, meaning it’s perfect for the holiday season! We also love the zing that the Dijon mustard adds too. This kicked-up Brown Sugar Bourbon Pineapple Glazed Ham is ...