The challenge of maintaining herd records is a familiar struggle for many cow-calf producers who grapple with balancing detailed documentation and practical, cost-efficient management. However, there ...
Fairbridge Agri, a mixed farming operation on the slopes of the Southern Drakensberg in the Eastern Cape, has used Charolais bulls for terminal crosses since the stud’s inception in 1979. Owner Delwyn ...
Frigol expects to raise output by 60% in 2026 through deals with two slaughterhouses in Brazil's northern state of Rondonia, which will also expand its access to China and the U.S., the beef ...
Why mature size, hair shedding and calving ease must anchor your breeding objective if you want profitable, low‑input cows.
Shipment of 222 Wagyu cattle from Melbourne Avalon Airport marks the largest Wagyu livestock air export from Australia ...
Two Pennsylvania farms are collaborating to raise Texas Longhorn cattle, emphasizing superior genetics and sustainable ...
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Why certain steak cuts are suddenly more expensive
Steak prices are climbing fast. From limited supply to marbling and cattle costs, here’s why certain cuts suddenly cost far ...
Meanwhile, Chart 2 details the top 7 export destinations; collectively, they account for nearly 85% of all export value. To the point above, China was the third-largest market for beef products in ...
Falling deadweight prices challenge Scotland’s finishers as store cattle values stay strong, raising calls for stability across the beef ...
US President Donald Trump recently announced that he would be boosting imports of Argentine beef to the United States. The move set off a firestorm of pushback from Americans in the industry, but a ...
A three-year long debate around the issue of breed content brand claims in the Australian beef industry has finally been resolved. From 1 July beef carrying 50pc Angus breed content can be packed and ...
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